Gin Recipes

Classic Gin and Tonic:

Ingredients:

  • 2 oz gin

  • 4 oz tonic water

  • Lime wedge, for garnish

Instructions: a. Fill a glass with ice cubes. b. Pour gin over the ice. c. Top it off with tonic water. d. Stir gently. e. Garnish with a lime wedge.

Negroni:

Ingredients:

  • 1 oz gin

  • 1 oz sweet vermouth

  • 1 oz Campari

  • Orange twist, for garnish

Instructions: a. Fill a mixing glass with ice. b. Add gin, sweet vermouth, and Campari. c. Stir well. d. Strain into a chilled glass. e. Garnish with an orange twist.

Tom Collins:

Ingredients:

  • 2 oz gin

  • 1 oz lemon juice

  • 1 oz simple syrup

  • Club soda

  • Lemon slice, for garnish

Instructions: a. Fill a Collins glass with ice cubes. b. Pour gin, lemon juice, and simple syrup over the ice. c. Stir well. d. Top it off with club soda. e. Garnish with a lemon slice.

French 75:

Ingredients:

  • 1 ½ oz gin

  • ¾ oz lemon juice

  • ½ oz simple syrup

  • 2 oz champagne

  • Lemon twist, for garnish

Instructions: a. Fill a shaker with ice. b. Add gin, lemon juice, and simple syrup to the shaker. c. Shake well. d. Strain into a champagne flute. e. Top it off with champagne. f. Garnish with a lemon twist.

Gin Martini:

Ingredients:

  • 2 ½ oz gin

  • ½ oz dry vermouth

  • Lemon twist or olive, for garnish

Instructions: a. Fill a mixing glass with ice. b. Add gin and dry vermouth to the glass. c. Stir well. d. Strain into a chilled martini glass. e. Garnish with a lemon twist or olive.

Bramble:

Ingredients:

  • 2 oz gin

  • 1 oz lemon juice

  • ½ oz simple syrup

  • ½ oz blackberry liqueur

  • Fresh blackberries, for garnish

Instructions: a. Fill a rocks glass with crushed ice. b. Pour gin, lemon juice, and simple syrup over the ice. c. Stir gently. d. Drizzle blackberry liqueur over the top. e. Garnish with fresh blackberries.

Gin Fizz:

Ingredients:

  • 2 oz gin

  • 1 oz lemon juice

  • 1 oz simple syrup

  • Club soda

  • Lemon wheel, for garnish

Instructions: a. Fill a shaker with ice. b. Add gin, lemon juice, and simple syrup to the shaker. c. Shake well. d. Strain into a highball glass filled with ice. e. Top it off with club soda. f. Garnish with a lemon wheel.

Gimlet:

Ingredients:

  • 2 oz gin

  • 1 oz lime juice

  • ½ oz simple syrup

  • Lime wheel, for garnish

Instructions: a. Fill a shaker with ice. b. Add gin, lime juice, and simple syrup to the shaker. c. Shake well. d. Strain into a chilled cocktail glass. e. Garnish with a lime wheel.

Gin and Elderflower Collins:

Ingredients:

  • 2 oz gin

  • 1 oz elderflower liqueur

  • 1 oz lemon juice

  • Club soda

  • Cucumber slice, for garnish

Instructions: a. Fill a Collins glass with ice cubes. b. Pour gin, elderflower liqueur, and lemon juice over the ice. c. Stir well. d. Top it off with club soda. e. Garnish with a cucumber slice.

Aviation:

Ingredients:

  • 2 oz gin

  • ½ oz maraschino liqueur

  • ½ oz crème de violette

  • ¾ oz lemon juice

  • Cherry, for garnish

Instructions: a. Fill a shaker with ice. b. Add gin, maraschino liqueur, crème de violette, and lemon juice to the shaker. c. Shake well. d. Strain into a chilled cocktail glass. e. Garnish with a cherry.

Enjoy these delicious gin-based cocktails responsibly. Cheers!

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